Peach Edith Garden Roses

Edith™ is a David Austin® rose with a very large flower with a distinct two-tone color. Old golds and warm peaches combine in the middle and are surrounded by yellows. The outer layers of petals have a deep rose tone, making this unusual and joyful. It is unlike any garden rose. The intense fruity fragrance enhances this spectacular rose. Edith™ opens from a cup shape to form a classic, quartered rosette. The vase life of Edith™ makes it suitable for everyday designs and gifts, as well as a distinct event and wedding flower. Allow up to 4 days to open.

Once the roses arrive:

1. Unpack your roses as soon as possible.
2. Keep the packaging in place, to support the stems during hydration.
3. Cut about 1″ from the base of each stem.
4. Place the stems in water with flower food to aid hydration, improve opening and increase vase life.
5. Rehydrate stems for 4-6 hours in the coolest place possible.
6. After hydration, remove all packaging. Space the stems in the buckets of water to make room for the blooms to open. Retain guard petals as they will disappear as the bloom opens.
7. Place the stems in an ambient room temperature to encourage opening.
8. Opening will take about 2 days. Once opened, place back in a cool area until you are ready to work with them.